Combine:
2 cups flour
2 cups of oats
2 1/2 sticks of butter
1 1/2 cup brown sugar
2 tsp. baking soda
1/2 tsp. salt
1. Mix it together with your hands until it is completely mixed (meaning there are not a lot of crumbs.)
2. Bake 1/2 for 10 minutes at 350 F.
3. Put semi-sweet chocolate chips on it when you take it out of the oven.
4. Mix a 1/2 jar of Mrs. ? Caramel Butterscotch with 3 Tbs. flour.
5. Drizzle the caramel over the chocolate chips.
6. Crumble the other half of the batter on top of it all and bake @ 350 F for 18-22 minutes.
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